Cost is calculated according to the number of users you wish to train. To allow us to calculate which licence bracket you require, please enter the approximate number of users required in the box below and click on 'calculate price'.
(You can choose to pay by cheque/transfer, or you can pay by credit card/PayPal. Whichever payment method you choose, as soon as you place the order you'll have immediate access to your courses.)
Safe and hygienic handling, preparing and storing food is essential to reduce the risk of individuals becoming sick from foodborne illnesses.
As such it is important that teachers and educators, who facilitate the procurement and production of food within educational settings, undertake training to safeguard against illness.
Our unique training is a highly effective way to achieve this, using 3D animation to engage users.
In completing the course staff and volunteers will gain the required knowledge for the following topic areas:
Our system has been designed to make safeguarding training in schools and academies simple, with no complicated setup for administrators or staff.
Our system is secure (128-bit SSL-encrypted), can be accessed 24/7/365 and works across 2 online websites.
The Admin Dashboard - (https://admin.ssscpd.co.uk)
Our system requires no complicated setup. From the Admin Dashboard simply copy and send an invitation email to your staff with the login details for your school or academy. Once your staff commence training, all progress, results and CPD certificates are presented in the Admin Dashboard as evidence of training.
The Training Site - (https://training.ssscpd.co.uk)
Staff complete a course via any PC, Mac, Smartphone or Tablet. Each course is made up of an engaging multimedia presentation created using 3D animation, comprehensive course notes and a fully tracked multiple-choice assessment. On completion, staff can view and print their CPD accredited certificate.
All courses are kept up-to-date with any changes in legislation or policy ensuring practice in your school or academy is compliant with current requirements.
This course is applicable to the following educational settings:
Primary Schools, Primary Academies, Secondary Schools, Secondary Academies, Private Nurseries, Maintained Nurseries, Public Schools, Free Schools, Pupil Referral Units, and SEND Schools.
This product is aimed at teachers and educators who facilitate the procurement and production of food within an educational setting. It is not a food hygiene training course and is not applicable to school canteens and other registered food businesses located on the educational site.
The content of our courses is updated when any changes in legislation, statutory guidance and/or inspection frameworks are issued, ensuring you fully comply with the latest requirements.
Disparity in cascading training is removed. Continuity, through the individual assessment of learning, gives leadership assurance that practice is informed by robust evidence.
Provides a full training audit trail for governance and to evidence compliance with the Ofsted inspection requirements.
This course takes approximately 60 minutes to complete.
Course Video duration: 39 minutes.
Cost and Time Saving
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